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kyrithia

Member since Jan 2010

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Reviewed Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew

Feb 20, 2013 in Food Network Community Toolbox on FoodNetwork.com

REALLY good! I liked the subtle complexity of the flavors and was very easy to throw together. Completely agree that the lime and honey made it sing. I did add 1" fresh ginger and substituted chana dal (split little chickpeas) for toor dal (could swear I had some!). On the ingredients like the dried coconut, toor dal, black mustard seeds--those ar"

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