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Reviewed Mustard-Roasted Potatoes

Mar 12, 2013 in Food Network Community Toolbox on

This was soooo easy and I loved it so much that I'm making it again and again... The extra salt and parsley at the end was beneficial. I did try adding fresh cilantro and zested lemon at the end to change the taste a bit once. It was great!!! Definately a good potatoe recipe for a quick after work meal!!!!! "

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