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Lovettsville, Virginia

Member since Jul 2008

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Reviewed Hearty Tomato Soup with Lemon and Rosemary

Jan 6, 2012 in Food Network Community Toolbox on

This was really good. I doubled the white beans, added 1 more cup of broth, a healthy grind of black pepper and omitted the salt. We served it with a splash of heavy cream and fresh rosemary bread. Everyone went home with a copy of the recipe!""

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