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Joined Date: Jul 26, 2008

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Reviewed Hearty Tomato Soup with Lemon and Rosemary

"This was really good. I doubled the white beans, added 1 more cup of broth, a healthy grind of black pepper and omitted the salt. We served it with a splash of heavy cream and fresh rosemary bread. Everyone went home with a copy of the recipe!""

Jan 6, 2012 on FoodNetwork.com

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