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Mason, Ohio

Member since Apr 2007

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Reviewed Linguine with Shrimp and Lemon Oil

Feb 19, 2012 in Food Network Community Toolbox on

This is a very tasty, quick and easy dish. I used spinach instead of the arugula and sometimes I also use a few rough chopped asparagus spears. I have also added a few red pepper flakes on occasion. You won't regret trying this one! Thanks Giada!""

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