All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Mar 16, 2008
Reviewed Baja Style Fish Tacos
"This was a wonderful recipe. My local grocery did not have halibut today, so I substituted tilapia loins and they worked great! My father-in-law was visiting with us and he usually eats meat and potatoes, but he really liked it, too! Two pounds of fish was a little much for the four of us, though, so the next time, unless I'm feeding a crowd, I t"
Reviewed Slow Berry Cobbler
"This was delicious! And so very easy. My church often cooks for families when a death occurs. This would be perfect to take. I reminds me of the cobbler my grandmother made when I was a little girl."
"Really enjoyed this. We made it on our George Forman grill and it turned out great!"
"Made these for my son and me for lunch today. They were excellent! I did prepare the fries by parboiling and then baking on a rack. I used a different spice mixture that I've used before (see Spicy Sweet Potato fries-- adjust seasoning according to the amount of potatoes used--I use about double what's in the recipe). The burgers and the fries"
Reviewed Mixed Berry Pavlova
"I make this recipe often. It's turned out great every time. Quickly became a family favorite! We have a guest coming for dinner tomorrow and I plan to serve it once again!
Love to cook and bake. I teach 5th grade, which I enjoy, but my passion is being a wife and mom! All three of us cook and we love entertaining, cooking, and having our family and friends in our home!