My Profile


Dallas, Texas

Member since Nov 2005

Flag This ProfileFlag as Inappropriate

Reviewed Chicken Adobo

Mar 30, 2011 in Food Network Community Toolbox on

I loved this dish, and will make it again soon! I cooked the chicken legs with the skin on, but didn't eat the skin. It peels off easily. This is the best new recipe I've tried in a long time. "

Not what you're looking for? Try: