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ksotomayor_11875487

Miami, Florida

Member since May 2009

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Reviewed Black Bean and Corn Salad

Jun 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

This recipe was excellent! I will definitely be making this one again. I used corn from a can instead of corn on the cob; discarded the water they come in through them on the pan and heated them up. Took them out of the pan and followed the recipe! It was a success."

Reviewed Lightened-Up Stuffed Peppers

Jan 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

Used ground turkey...
Not my favorite dish it was bland no flavor I had to add hot sauce!"

Reviewed Beef Taco Salad with Chunky Tomato Dressing

May 31, 2012 in Food Network Community Toolbox on FoodNetwork.com

Recipe was a success! Cooled it last night I used turkey ground meet instead. It was amazing!! Felt really light.. I will definitely be cooking this again soon! We added some hot sauce to it which gave it a nice kick!"

Reviewed Fettuccine with Creamy Red Pepper-Feta Sauce

May 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

Cooked this dish last night. It was really good. I didn't have a food processor, so I went ahead and chopped everything very finely.. It worked out and the recipe was a success.. Loved the red pepper flavor for an extra kick I added some red pepper flakes! I will definitely cook this dish again soon."

Reviewed Soy Glazed Green Beans

May 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

This side DISH! was AMAZING! really easy to make and super tasty! Loved it!"

Reviewed Breakfast Burrito

May 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe was EXCELLENT! I cooked it over the weekend! And it was a success..! My friends even asked me for the recipe!"

Reviewed Pasta Puttanesca

Mar 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

I cooked this dish today for lunch, invited a couple of friends over and I must say it was a success!! Everyone liked it! The only thing I would do different next time is add a little LESS crushed red pepper. Aside from that.. I recommend this dish and I will definetly be cooking it again. :)""

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