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Joined Date: Feb 01, 2012
"I made this for self described "non adventurous" company and they enjoyed it! What a beautiful dish, and filling. Also heated up so well the next day. My favorite was the orange bell pepper.""
Reviewed Falafel in Pita with Yogurt Sauce
"I appreciated the advice of other reviewers and used about 1/2 the salt and cumin, and rolled the falafel in flour before frying. Rolling in flour also allowed them to be hand-formed, to save time. I found the recipe fun, easy and flavorful! So much flavor for the simplicity of the recipe.""