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Reviewed Mascarpone Mini Cupcakes with Strawberry Glaze
"These were pretty darn good. I substituted buttermilk for the water (plus about 5 tablespoons of water and they came out reallllly light and fluffy.They did not taste like a boxed mix at all. I used regular sized cupcake pans. The only problem I had was with the glaze... and that is my fault. I just winged the strawberry puree and sugar and it was a tad bit too thin, but it set up fine after an hour in the fridge and tasted yummy! Added bonus: I hate the taste of red/pink food coloring so these were oh so pretty without the aftertaste!
Even after two days in the fridge, they were still light and fluffy!
Yum!
Reviewed Mascarpone Mini Cupcakes with Strawberry Glaze
"These were pretty darn good. I substituted buttermilk for the water (plus about 5 tablespoons of water) and they came out reallllly light and fluffy.They did not taste like a boxed mix at all. I used regular sized cupcake pans. The only problem I had was with the glaze... and that is my fault. I just winged the strawberry puree and sugar and it was a tad bit too thin, but it set up fine after an hour in the fridge and tasted yummy! Added bonus: I hate the taste of red/pink food coloring so these were oh so pretty without the aftertaste!
Even after two days in the fridge, they were still light and fluffy!
Yum!
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