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kristinandmike_11037207

Fitchburg, Wisconsin

Member since Sep 2008

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Reviewed Pecan Pie

Dec 10, 2010 in Food Network Community Toolbox on FoodNetwork.com

I will have to try this again, but not bake the pie for 40mins. That was way too long to bake this pie, and I do have an oven thermometer to check my oven temp. Before I overcooked it, the filling was very tasty. Will give it another try but check at 25-30 minutes.

Reviewed Pecan Pie

Dec 10, 2010 in Food Network Community Toolbox on FoodNetwork.com

I will have to try this again, but not bake the pie for 40mins. That was way too long to bake this pie, and I do have an oven thermometer to check my oven temp. Before I overcooked it, the filling was very tasty. Will give it another try but check at 25-30 minutes.

Reviewed Pecan Pie

Dec 10, 2010 in Food Network Community Toolbox on FoodNetwork.com

I will have to try this again, but not bake the pie for 40mins. That was way too long to bake this pie (and I do have an oven thermometer to check my oven temp). Before I overcooked it, the filling was very tasty. Will give it another try but check at 25-30 minutes.

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