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kristienybo_11855274

Astoria, New York

Member since May 2009

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Reviewed Ginger Cookies

Apr 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

I used butter instead of shortening and doubled the quantities of the spices. I also pulled them from the oven about 3 minutes earlier than called for. They came out perfectly crispy on the outside and soft inside. "

Reviewed Cream of Roasted Red Bell Pepper Soup with Roasted Sweet Corn and Cilantro- Lime Sour Cream

Dec 21, 2010 in Food Network Community Toolbox on FoodNetwork.com

This is amazing. It is much better without the cream or with only 1/2 cup since the cream dulls the flavor.

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