My Profile

krisdewan_9056413

Corona, California

Member since Nov 2007

Flag This ProfileFlag as Inappropriate

Reviewed Gelato alla Fragola - Strawberry gelato

Jul 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Sorry but to the previous poster who said that you should add eggs to make it a gelato: that is NOT gelato. Eggs are only added to a gelato if you're making some kind of custard-base flavor (e.g. zabaglione. You're talking about American ice cream. Anyway, I'm always trying to reduce my sugar so I put a half a cup of Truvia in for the sugar an"

Reviewed Gelato alla Fragola - Strawberry gelato

Jul 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Sorry but to the previous poster who said that you should add eggs to make it a gelato: that is NOT gelato. Eggs are only added to a gelato if you're making some kind of custard-base flavor (e.g. zabaglione. You're talking about American ice cream. Anyway, I'm always trying to reduce my sugar so I put a half a cup of Truvia in for the sugar an"

Reviewed Gelato alla Fragola - Strawberry gelato

Jul 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Sorry but to the previous poster who said that you should add eggs to make it a gelato: that is NOT gelato. Eggs are only added to a gelato if you're making some kind of custard-base flavor (e.g. zabaglione). You're talking about American ice cream. Anyway, I'm always trying to reduce my sugar so I put a half a cup of Truvia in for the sugar a"

Reviewed Gelato alla Fragola - Strawberry gelato

Jul 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Sorry but to the previous poster who said that you should add eggs to make it a gelato: that is NOT gelato. Eggs are only added to a gelato if you're making some kind of custard-base flavor (e.g. zabaglione). I'm always trying to reduce my sugar so I put a half a cup of Truvia in for the sugar and switched to half n' half and cream (which also c"

Not what you're looking for? Try: