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Reviewed Gelato alla Fragola - Strawberry gelato
"Sorry but to the previous poster who said that you should add eggs to make it a gelato: that is NOT gelato. Eggs are only added to a gelato if you're making some kind of custard-base flavor (e.g. zabaglione. You're talking about American ice cream. Anyway, I'm always trying to reduce my sugar so I put a half a cup of Truvia in for the sugar an"
Reviewed Gelato alla Fragola - Strawberry gelato
"Sorry but to the previous poster who said that you should add eggs to make it a gelato: that is NOT gelato. Eggs are only added to a gelato if you're making some kind of custard-base flavor (e.g. zabaglione. You're talking about American ice cream. Anyway, I'm always trying to reduce my sugar so I put a half a cup of Truvia in for the sugar an"
Reviewed Gelato alla Fragola - Strawberry gelato
"Sorry but to the previous poster who said that you should add eggs to make it a gelato: that is NOT gelato. Eggs are only added to a gelato if you're making some kind of custard-base flavor (e.g. zabaglione). You're talking about American ice cream. Anyway, I'm always trying to reduce my sugar so I put a half a cup of Truvia in for the sugar a"
Reviewed Gelato alla Fragola - Strawberry gelato
"Sorry but to the previous poster who said that you should add eggs to make it a gelato: that is NOT gelato. Eggs are only added to a gelato if you're making some kind of custard-base flavor (e.g. zabaglione). I'm always trying to reduce my sugar so I put a half a cup of Truvia in for the sugar and switched to half n' half and cream (which also c"
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