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Austin, Texas

Member since Oct 2008

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Reviewed Watermelon Margarita

Sep 11, 2011 in Food Network Community Toolbox on

I had a really sweet watermelon so I thought I would try the recipe. I reduced the salt to 1 1/2 teaspoons instead of 3 TABLESPOONS and it was still way too salty. Overall, yuck! No one at my party liked it either!""

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