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koratsuga_2136036

Providence, Rhode Island

Member since Feb 2005

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Reviewed Cajun Shrimp and Rice

Aug 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

My family loved this! This recipe was easy to follow, you cannot mess this up. I used generic cajun seasoning and found the heat to be perfect for my taste. Will make again"

Reviewed Lobster Macaroni and Cheese

Aug 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

The lobster meat at my supermarket was way too pricey so I used langoustine in place of it and it still came out spectacular! I am a beginner in the kitchen and found the recipe easy to follow. The portions are enough to feed a full table and my entire family raved about it. This is definitely a recipe for keeps!"

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