My Profile

koosamonkey

Member since Aug 2012

Flag This ProfileFlag as Inappropriate

Reviewed Gluten Free Condensed Cream of Mushroom Soup

Nov 26, 2014 in on Food.com

easy and fantastic! I don';t know if i';ll ever buy canned again! The only thing I did differently was I didn';t use a microwave. Thank you so much for helping me make my Thanksgiving gluten free! Happy Thanksgiving!"

Reviewed Mock Garlic Mashed Potatoes

Apr 23, 2014 on FoodNetwork.com

For some reason mine came out like... paste! :( I Drained the cauliflower and used about half a darn roll of paper towels to absorb all excess liquid... I'll try again, but will steam the cauliflower to cut down on water absorption and use a potato masher instead. And will add more salt. And garlic. Because it lacked in flavor as well as texture!

Replied to Mock Garlic Mashed Potatoes

Apr 23, 2014 on FoodNetwork.com

i agree! And I drained and pressed the water out of the cauliflower like crazy.. went through about half a roll of paper towels! lol! It came out like glue... :/ I'm determined to get mashed cauliflower right though, so I'll try again but I may just steam them (less watery maybe?) and use a hand masher instead.

Reviewed Tempura Batter

Sep 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

Awesome! :) my first attempt at tempura and I am pretty damn happy with it :) I added some garlic powder and pepper, but can tell you can herb_this batter out in a zillion ways.. At first I thought it was going to be too thin, and double fried it.. That was awesome too, but unnecessary :) I set up a fry fondue style meal, meaning I cut up stew bee"

Saved Recipe Bethany's Jerseygirl Zeppoles by spatchcock

Aug 15, 2012 on Food.com

Not what you're looking for? Try: