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knuth61_12231403

Homosassa, Florida

Member since Oct 2009

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Reviewed Blackberry Cobbler

Sep 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is a very simple - easy recipe. It tastes awesome!! It's a keeper with my husband. Served warm with ice cream - fantastic!!!""

Reviewed Lemon Meringue Pie

Aug 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was a very easy pie to make. Made the crust and baked it - then put the lemon ingredients together. Put that in the pie shell and baked it for about 10 minutes without the meringue on top. Added another egg white to the meringue. In all a very good Lemon Meringue Pie. Not runny. Will make again! ""

Reviewed Name This Dish French Fries

Jun 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

It should be called French Fried Sweet Potato Scrabble"

Reviewed Sloppy Lasagna

Feb 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

I found this recipe very easy to use - you can use any meat which is so great. Have made the old fashioned type of Lasagna but don't like the amount of time it takes and mine always falls apart when I serve it. This Lasagna is wonderful - tastes great - and went over in a big way with my family. No left overs with this recipe. Thank you Rache...

Reviewed Parmesan and Thyme Crackers

Feb 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

These are so simple to make and very tasty. Followed the recipe - did not have to add water - came out perfect!! Great with cheese on top or just as they are. Thank you Ina!!

Reviewed Ricotta Orange Pound Cake with Strawberries

Feb 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is an excellent recipe - have made it twice following the instructions - have had no problems. Comes out beautifully. Husband says it's the best he's ever tasted.

Reviewed Ricotta Orange Pound Cake with Strawberries

Feb 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is an excellent recipe - have made it twice following the instructions - have had no problems. Comes out beautifully. Husband says it's the best he's ever tasted.

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