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Reviewed Moroccan Spiced Chickpea Soup

Apr 27, 2013 in Food Network Community Toolbox on

This was excellent. I gave it 4 stars because I made quite a few changes. I used fresh chopped tomatoes, diced carrots, doubled the spices (except for the cinnamon) and also added about a tsp of tumeric and 2 whole cloves. I also added a splash of Malbec and used frozen chopped spinach instead of fresh. Someone recommended lemon zest and I added t"

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