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fremont, California

Member since Jan 2005

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Reviewed Cannellini Bean Soup with Kale and Garlic-Olive Oil Crostini

Nov 7, 2012 in Food Network Community Toolbox on

Had a bag of Tuscan Kale from Trader Joes in the frig... was going to make a pasta salad with cooked kale and sundried tomatoes but then it started snowing early this fall in the Sierras and I thought soup sounded better. This is a simple and delicious receipe, I didn't do alot of salt/pepper because I used chicken stock instead of broth which ta"

Reviewed Banana Walnut Bread

Mar 3, 2012 in Food Network Community Toolbox on

Just goes to show you how simple is good. I've tried lots of fancy/complext banana bread receipes in my time but this one beats them all. It's great just as it is or with minor variation. I made a lime glaze (fresh lime juice/powered sugar)and glazed one loaf - was awesome!""

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