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Joined Date: Jan 22, 2008
Favorited Salmon Cakes
"I have made this recipe dozens of time over the years. Have tried others and this is the best. My husband is Puerto Rican and he cannot believe how good this Pernil is. Made it last night for New Years and it was wonderful. Only change I make is to do 1/2 Tablespoon of Salt Per Pound of Pork and about a tablespoon of Adobo for every two pounds o""
Reviewed Spiced Nuts
"Perfect party recepe and EASY. Made them for New Years Eve and they were eaten all up. This is a Keeper!!! Oh and I used Vegan Butter to keep this recipe Vegan.""