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Joined Date: Dec 06, 2004
"I made this cheesecake the first year the episode was broadcast. I did it for family at Christmas. I have never seen a cheesecake disappear so fast! I was lucky to get a piece for myself. Everyone raved about it and went for seconds! The marscapone adds such flavor to the cheesecake as well as adding the almonds to the graham cracker crust. ""
"I've made this recipe on many, many occasions. The only time I was slightly disappointed was the first time as I used those TERRIBLE lady fingers in the supermarkets. It took me a long time to find ITALIAN lady fingers. From that point on it became one of the easiest dessert recipes I've made. I'm loving the reviews saying to use Kahlua instea"