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Reviewed Fresh Peach Cake

Jun 9, 2013 in Food Network Community Toolbox on

This was easy and great. I threw in a few blueberries, but it would have been just as wonderful without them. I had two wonderfully ripe peaches and one that was pretty hard. The sugar made the difference and I'm glad I used the full amount. I baked this in a 7 x 10 baking dish (my 9x9 isn't pretty and I was taking it to a brunch). I made two"

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