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klevay

Member since Feb 2011

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Reviewed Spanish Chicken and Potato Roast

Apr 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

GREAT dinner! I only used 1 of my 2 large red onions, thinking it was a lot of red onion for the one recipe. I was WRONG - it totally could have used the second red onion. I also put the paprika on my potatoes by accident, before microwaving, so a had to double the paprika to put more on the chicken. Despite this minor mishap, the recipe wasn'"

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