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Reviewed Sausage and Leek Casserole

Dec 19, 2010 in Food Network Community Toolbox on

This recipe is so good. I've made it the last two Christmas' and plan to make it again this year for two seperate parties. The only suggestion I would make is to add more eggs! I found it a little flat w/ the amount given in the recipe. Because the other flavors are so bold, the addition of extra eggs does not take away from the flavor. This has become...

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