All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Nov 15, 2006
Birthday: Jul 29
Reviewed Chilled Asparagus Salad
"This recipe gets rave reviews from me and my foodie roommate. I used rice wine vinegar and dijon mustard with seeds in it, since that was what I had on hand. I didn't peel the asparagus. Excellent for a quick side-dish or appetizer. The dressing would also be good on salad or a sauce for chicken or fish. "