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Reviewed Crab and Ricotta Cannelloni

Aug 22, 2012 in Food Network Community Toolbox on

Rich, decadent, & delicious. Came out perfectly. Even the husband that does not like seafood, loved it. SOOO good. Have made it several times, red sauce would ruin it, you need the white with seafood. More like this plesae. Could even add a little spinach for color and nutrients for the kids. "

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