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kkresse

United States

Member since Jan 2012

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Favorited Chicken-Fried Steak with Spiced Milk Gravy

Feb 22, 2013 in Recipes on Cooking Channel

Favorited Double Trouble Meatloaf

Oct 5, 2012 in Recipes on Cooking Channel

Favorited Hearty Chicken Stew

Sep 23, 2012 in Recipes on Cooking Channel

Favorited Roast Pork Loin with Braised Red Cabbage

Aug 29, 2012 in Recipes on Cooking Channel

Favorited Roasted Pork Loin with Kale and Polenta

Aug 29, 2012 in Recipes on Cooking Channel

Reviewed Parmesan-Crusted Pork Chops

Aug 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Definitely a winner with the family. Love the parmesan crust and do not leave out the squeeze of lemon juice at the end for that extra burst of flavor. Will make again."

Reviewed Hilda's Portuguese Stewed Chicken

Aug 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wonderful recipe from one of my favorite chefs EL. Love the layers of flavor and the family loved it as well. Will definitely make again in my home."

Reviewed Chicken Fried Steak

Aug 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wonderful take on American comfort food from my favorite culinary scientist AB. Big hit with the family and the gravy is phenomenal.Will definitely make again."

Reviewed Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy

Aug 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

Nice refreshing summer time recipe. Love the asian twist for the grill and love the layers of flavor. Big hit with the family...no leftovers to speak. Will add it to my menu for next month."

Reviewed Smothered Pork Chops

May 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

OK, first the finished product was a big hit with the family. I loved the velvety and smokiness of the sauce along with the caramelized finish on the chops...wonderfully delicious."

Reviewed Sour Cream Pork Chops with Vidalia Onions

May 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

This one was amazing. My girls being big fans of anything with sour cream just adored this recipe. The finished product had a velvety texture and just the right amount of flavor really did the pork chops justice and the sauce did justice to our rice. Kudos Paula!!!"

Reviewed Penne with Vodka Sauce

May 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent creamy, velvety and just the right amount of flavor. Better than most of the restaurants in my neighborhood who overcharge for their vodka sauce. This is one of my favorite variants to my homemade marinara which I make a lot of. Kudos to Giada. Will make many more times in the future."

Reviewed Tequila BBQ Spare Ribs

May 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

Another winner winner chicken dinner from our boy Guy Fieri. I have made it twice at my house already and with the cost of ribs very low here at our price club I can make 2 full racks for under $20 and feed my entire family with leftovers...if any. The Tequila BBQ sauce is one of the best I have ever tasted. "

Reviewed Mojito Chicken

May 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

It was awesome. I have tried several of Guy's roasted chicken recipes and he keeps it interesting for my family and I. Keep on trucking dude."

Reviewed Banana Bread

May 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved it. It reminded me of the banana bread my Mother used to make for me, so I turned around and made it for her on Mother's Day and she loved it. Will continue to make it for my family. I also added some sliced strawberries and it gave it a wonderful flavor."

Favorited Roasted Chicken with Salsa Verde

Apr 28, 2012 in Recipes on Cooking Channel

Reviewed Chorizo and Polenta Lasagna

Apr 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

A wonderful twist on traditional lasagna and we simply loved it. Making a homemade chorizo was quite the experience and it was a home run. Creamy and flavorful. Will definitely make again."

Reviewed Roasted Chicken with Lemon Butter

Apr 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

We have already had this dish 4 times at our home and love it every time. The flavor permeates down into the breast and you get the taste of the herbs in every bite. Just to char the skin a little more, I placed it under the broiler for just a few minutes and its simply wonderful."

Reviewed Roasted Brussels Sprouts

Apr 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

I never really liked brussel sprouts since I was a child, but that was because noone really knew how to prepare it. Simple and wonderful flavor. Thanks Ina!"

Reviewed Shrimp Scampi with Linguini

Apr 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

Elegant and simple. Not a lot of ingredients and I agree, fresh grated cheese is a great addition. A burst of freshness and flavor for the palate. A definite addition to our monthly menu."

Reviewed Claypot Fish and Potatoes

Apr 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved the simplicity of the construction and the freshness of the ingredients. Added a little more garlic having a lot of Italians in my house and still loved it. Will make it again! Thanks Melissa."

Reviewed Pot Roast with Vegetables

Jan 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Once again another excellent recipe for those inexpensive cuts of beef. I even pureed the vegetables after cooking to make an even wonderful dipping sauce/gravy for the meat and whatever side you may be having. Another weekly regular at our home...kudos Tyler!!!""

Reviewed Kale with Roasted Beets and Bacon

Jan 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Has become a regular veggie side at our house. We have it at least once a week and I get the girls to eat fresh beets without all of the fuss...and they are already bacon lovers to start.""

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