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Chatham, New Jersey

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Reviewed Fig-Prosciutto Pizza with Arugula

May 23, 2012 in Food Network Community Toolbox on

OoohMmmmmmGosh this is so good! Followed the recipe exactly and then piled on the arugula (tossed it first with a hint of homemade balsamic vinaigrette) and then on a whim added some toasted pine nuts. Great recipe Ree Drummond. Love your show, too! "

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