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Reviewed Salisbury Steak with Brown Gravy

Oct 3, 2012 in Food Network Community Toolbox on

I love this recipe. Its a filling meal for a low cost. I followed the recipe exactly omitting the mushrooms. Its one of the rare meals both my husband and I agree on. I serve it with mashed potatoes and a veggie.. it has become a recipe i use at least once or twice a month."

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