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Reviewed Orange-Balsamic Glazed Chicken
Sep 28, 2012 in Food Network Community Toolbox on FoodNetwork.com
“This is my families to go to recipe when we want Chinese or chicken or just something sweet and indulgent! I have definitely had to change the recipe according to our taste buds which has reduced to amount of vinegar and doubled the marmalade. I try to marinate the chicken in some orange marmalade and lemon zest just to up to citrus.