All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Feb 22, 2013
"This was delicious! It smelled divine while cooking! I used a dutch oven for making this dish and had to modify slightly based on what we had on hand. We didn't have any mushrooms so those were omitted. I didn't have a full 2 pounds of beef so I used a half pound of bacon. Instead of noodles, I made mashed potatoes with parsley, black pepper, and "
"Like many of the other chefs on here, we also baked the fish in a covered dish in the oven instead of on the grill. It still turned out very good. I love capers so I added extra to my serving. This was my first time cooking with Marsala wine and found that I really liked the flavor of it! We had risotto primavera as our side and it was a great din"
"I made this in the crock pot instead of on the stove top. I needed to cut the recipe in half based on the amount of chicken I had. I might have mis-measured the lemon and mint because I could barely taste those flavors. Over all 2 out of 3 people in my house liked it and true to Emeril's style, this soup had a "BAM!" to it, thanks to the red peppe"
I got a gift subscription to the magazine last year and got hooked. I used to enjoy cooking but am now starting to love it! I like easy recipes which include side dishes and beverage pairings, because I'm still learning this foodie stuff and it is so much fun!
I cook for my human family and sometimes our pets too. It is a challenge sometimes to find meals that all of us humans will enjoy because it seems like we each have such different favorite foods!
I wear many hats- wife, mother, student of veterinary technology, and mini zoo keeper ;)
I like to make good use of my crock pots and the countertop grill and griddle.
What dish are you famous for?
Probably candied yams
What is your favorite restaurant?
The first two which come to mind are Olive Garden and The Cheesecake Factory. I also really like Texas Roadhouse.