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kitkat924

Morrilton, Arkansas

Member since Dec 2006

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Reviewed Cocoa Tinged Beef Stew with Root Vegetables

Dec 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

This stew was so good and not that different than other beef stews I grew up eating and making. I try to eat clean and healthy, so the only difference is I substituted oat flour for the white and eliminated the butter and just used a canola oil to brown the beef in. I also put it altogether and put it in the oven for a few hours to finish cooki...

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