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Joined Date: Nov 26, 2004
Reviewed Burgundy Mushrooms
"OMG I MOVED FROM OREGON TO ALABAMA AND I USED TO GO TO A STEAK HOUSE AND ORDER MUSHROOMS, SALAD, AND A DARK WHEAT BREAD FOR LUNCH AND I NOW KNOW HOW TO MAKE THOSE MUSHROOMS THESE ARE THEM. CAN'T SAY ENOUGH HOW WONDERFUL THEY ARE.""
Reviewed Blackberry Cobbler
"i just love this woman, she uses everyday foods, nothing weird. we grow blueberries and have gallons in our freezer so thought i would try this recipe with blueberries. as she said on her show she had trouble with different cobblers too. so i used the recipe for the cobbler, cup a cup and a cup then added a little orange extract and put the blue""