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kiraesq

Member since Feb 2013

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Reviewed South Indian Spicy Lentil Stew

Mar 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

Not good. The recipe was unclear, and grinding the "cilantro" seeds - which I took to mean corriander - left the husks in place. The recipe was very bland. I could have done better just winging indian style lentils from scratch. Definitely would not make this again. "

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