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kippcat12_7302814

Holladay, Utah

Member since Feb 2007

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Reviewed Pumpkin Bread

Sep 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I used this recipe for pumpkin muffins. They turned out flavorful and moist! I used toasted pumpkin seeds, which were good, but a little woody. Next time I think I'll use walnuts like everyone else. ""

Reviewed Southern Red Velvet Cake

May 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is the ONLY red velvet cake recipe I'll use any more! (frosting included) It is absolutely fantastic! "

Reviewed Beatty's Chocolate Cake

May 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is a fantastic moist cake! I was very hesitant at first to make this recipe due to some of the poor reviews it received. But in my experience I have found it is a very simple cake that yields an excellent moist texture! "

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