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Anchorage, Alaska

Member since Oct 2008

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Reviewed For the Love of Mushrooms Pizza

Feb 1, 2014 on

OMGosh! This is utterly delicious. So mushroomy; so rich and creamy; so yum!

Reviewed Basic Tomato Sauce

Dec 16, 2013 on

I think this recipe is delicious, and FULL of flavor, and anyone for whom I've ever made it has always raved about it. I'm really puzzled by the negative reviews.

Reviewed Casserole Queen Pot Pie

Sep 28, 2011 in Food Network Community Toolbox on

My family really enjoyed this! Someone should make a couple of changes to the posted recipe: The cookbook specifies *2 teaspoons* of SALT and *3 tablespoons* of FLOUR. One last thought, I think the sweetness that people are noting is partly the result of the tarragon--and I confess, I loved it!""

Reviewed Tex Mex Chicken Taco Soup

Sep 25, 2011 in Food Network Community Toolbox on

The first time I made this, I made it just as described and my entire family loved it. This time, I didn't have tomato paste OR ranch-style beans. I substituted tomato sauce for the paste by adding 2x the amount required (2 x 8 oz = 16 oz and reducing the amount of chicken stock accordingly (28 oz - 8 = 20 oz. I also added about a teaspoonful...

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