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Joined Date: Jan 18, 2011
Reviewed Parker House Rolls
"these are wonderful! they were definitely easier than I thought, but since it's winter my rise times were much longer. Not a problem, as long as you have patience you will be rewarded!""
Reviewed Buffalo Wings
"This recipe was amazing. Delightfully classic buffalo sauce and perfectly crunchy wings. The downside is that it takes so long to make them, its pure torture knowing the end result and not being able to get there any faster. Don't get me wrong- its definitely worth the wait. I'm going to keep making his classic buffalo sauce but I'm going to make ""
Reviewed Asian Marinated Pork Tenderloin
"I followed this recipe exactly-- my husband and I REALLY enjoyed it! The only thing I would change is perhaps less orange zest, but even then the orange-y flavor wasn't really strong enough to be a deal-breaker.