My Profile

kimsylvi

Rockville, Maryland

Member since Nov 2006

Flag This ProfileFlag as Inappropriate

Reviewed Sausage, Peppers and Onions

Jul 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

Simple and delicious. I used hot Italian pork sausage because it's what I had, so I skipped the chili pepper. So easy and full of flavor. I served it over some garlic beer bread I made earlier that day."

Not what you're looking for? Try: