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Reviewed Cincinnati Spaghetti

Oct 8, 2012 in Food Network Community Toolbox on

I made this recipe a little healthier by using ground turkey, turkey bacon, low fat cheddar cheese and instead of pasta (spaghetti) I used spaghetti squash! It was fantastic! The toppings really accent this dish. I especially loved the green onions, cilantro and shredded cheddar. I also used fat free sour cream as a topping as well. I would d"

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