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Joined Date: Nov 18, 2006

My Activity

Reviewed Scallops Provencal

"It was great and very easy to make. I didn't cut my sea scallops in half and they were fine."

May 9, 2011 on FoodNetwork.com

Reviewed Chicken Chili

"We loved it. I doubled the spices, like the other reviewers suggested. Beans would be good in it, too, but I didn't have any. The soup tastes pretty light and healthy - I hope it is!

Jan 20, 2011 on FoodNetwork.com

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