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kimbohal65

Saginaw, Michigan

Member since Jan 2007

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Reviewed Buffalo Chicken Cheese Balls

Dec 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

These were awesome. My question is, what is the best way to transport these and keep them warm? I would like to take them to a Christmas party but don't want to lug the deep fryer to the party.""

Reviewed Pommes Chef Anne

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very easy to make and delicious. I used a smaller portion this time to ensure I did it right. Compressing the potatoes between layers is important to keep the integrity of the shape. Can't wait to see what they cook tonight.

Reviewed Pommes Chef Anne

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very easy to make and delicious. I used a smaller portion this time to ensure I did it right. Compressing the potatoes between layers is important to keep the integrity of the shape. Can't wait to see what they cook tonight.

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