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kimberly_milliken_1893071

Belton, Texas

Member since Jan 2005

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Reviewed Fresh Fettuccine with Figs, Prosciutto and Goat Cheese

Aug 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

Really good & easy. I substituted bacon & used pre-packaged spinach tagliatelle & it was really, really good. The goat cheese & mascarpone blend well & make a nice sauce consistency."

Favorited Black Macarons

Jan 31, 2012 in Recipes on Cooking Channel

Favorited Chocolate Raspberry Cake

Jan 27, 2012 in Recipes on Cooking Channel

Favorited Burnt Orange Campari

Jan 17, 2012 in Recipes on Cooking Channel

Favorited Mushroom and Cheese Brioche

Jan 17, 2012 in Recipes on Cooking Channel

Favorited Chorizo Bites with Arugula Pesto

Jan 17, 2012 in Recipes on Cooking Channel

Favorited Petits Fours

Jan 14, 2012 in Recipes on Cooking Channel

Favorited Roasted Beets and Red Chard Greens

Sep 17, 2011 in Recipes on Cooking Channel

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