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Joined Date: Oct 22, 2011

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Reviewed Scallop Ceviche

"This recipe is so easy, and yummy! My wife says I should make it every day. Naturally, being a man, I didn't listen. I've made it a number of times, changing the recipe a little each time. I substituted ocean scallops, added shrimp, hot chile oil, and a splash of tequila.""

Oct 22, 2011 on FoodNetwork.com

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