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kim barnum

United States

Member since Jul 2012

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Reviewed Mediterranean Mixed Grill

Jul 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

It is important to cut up all of your veggies before you begin to grill. The chicken comes out very moist. It worked well using boneless skinless chicken thighs. I added olive oil to the tomatoes before grilling to ensure they retained their moisture."

Reviewed Coconut Sour-Cherry Granola

Jul 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe was really easy!!! It is great to serve for a brunch with vanilla yogurt instead of fresh fruit. I then gave it away as a parting gifts from a brunch we had. Everyone loved it."

Reviewed Cherry Tomato Salad With Buttermilk-Basil Dressing

Jul 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Much lighter than I expected. Loved by all, even the child that doesn't like vegetables."

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