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Reviewed Cheesy Baked Tortellini

Jan 24, 2012 in Food Network Community Toolbox on

I've been making this recipe for years and it's delicious! If the smoked mozzarella is too much for you or for your company, you can exchange it for regular mozzarella or any similar cheese of your choice. Giada's recipes are perfect for me, a younger working person, they're usually quick and easy, yet the final presentations would make people th...

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