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weston, Florida

Member since Jul 2004

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Reviewed Pepper Steak and Rice Pilaf with Mushrooms

Jun 23, 2012 in Food Network Community Toolbox on

I love Rachel but this recipe is blah. I made it exactly as written in the recipe. It was extremely bland and definitely needs more ingredients and more seasoning. This is not the first time that one of Rachel's recipes has lacked flavor. Wont be making it again. All five of us at the table found it barely palatable. "

Reviewed Pot Roast

Jan 23, 2012 in Food Network Community Toolbox on

I enjoyed the pot roast and so did the family. The taste was very good and flavor-filled. I added thyme and rosemary because I didn't have a bay leaf and it tasted good. Be sure to cook the roast long enough so the meat is tender and not chewy. I am sure I will make this again. Might even just make the gravy/sauce and use it with a different, ...

Reviewed Coconut Cream Bread Pudding

Jan 23, 2012 in Food Network Community Toolbox on

Made this recipe exactly as written and it does take a fair amount of time from start to finish. The end pudding is not overly sweet. The chocolate sauce definitely brings the whole recipe together and makes it tasty. Without the chocolate sauce I am not sure that I would have given it 4 stars. ""

Reviewed Molten Chocolate Cake with Crushed Candy Canes

Oct 25, 2011 in Food Network Community Toolbox on

Made these adorable individual molten lava cakes for the family last year for Christmas. Pretty sure they are going to be a new yearly tradition in our house. They were easy to make and simply delicious. I loved the ability to keep em in th refrig until I was ready to bake em and serve em warm outta the oven. Love Anne's recipes. They always tu...

Reviewed Cranberry Conserve

Oct 6, 2011 in Food Network Community Toolbox on

I have been making this recipe for years. It is the best recipe for cranberries. It is somewhat different but once you make it you won't want traditional cranberries again. ""

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