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Joined Date: Aug 23, 2010
Reviewed Fresh Corn Tomato Salad
"Awesome! With or without anything else."
"Awesome. Used a couple of slices of bacon chopped rather than prosciutto. This would be great with 1/2 chicken broth and 1/2 white wine too."
Reviewed Beer-Battered Cremini Mushrooms
"Tough time with this batter in the altitude, but regarding the flavor, I just didn't get it. Lacking the earthiness mushroom flavor I was hoping for."
Reviewed Kicked-Up Jambalaya
"Excellent. Instead of a whole chicken I used two boneless, skinless, chicken breasts. Also, I substituted chicken stock for the water. Skipped the parsley altogether. "
"I add a handful of chopped nuts to mine as well. Excellent idea to add the lemon zest for freshness."
Reviewed Spring Green Risotto
"With the exception of the fennel, I followed this recipe exactly as it's written. I live at 6400 ft. elevation which doesn't make cooking rice easy, but with just a couple more cups of broth, the rice cooked perfectly. Would love to add artichoke hearts and spinach next time."
Reviewed Hot Spinach-Artichoke Dip
"Didn't do it for me. Individually, the ingredients are great, but together, in the amounts listed on the recipe it was too overwhelmingly defrosted spinach. ""
"Excellent flavors. I added four jalapenos just based on my palate. The chicken dish was great, but the sour cream had too much lime for my taste. Paired this with mashed rutabega which was perfect. Will mix white and dark meat next time.""