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kenkyee_7622354

Boston, Massachusetts

Member since Apr 2007

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Reviewed the ultimate jerk chicken

Jul 6, 2014 on FoodNetwork.com

Punctured the chicken with a fork but it was still bland as some reviewers mentioned :-(

Reviewed Carrot-Cheesecake Whoopie Pies

Mar 9, 2014 in Recipes on Cooking Channel

Disappointingly flat cookies. Also tried freezing them first but they lay out so there almost totally flat on a Silpat sheet :-(
Whoopie pies are not supposed to be this flat :-P"

Reviewed Carrot-Cheesecake Whoopie Pies

Mar 9, 2014 in Recipes on Cooking Channel

Disappointingly flat cookies. Also tried freezing them first but they lay out so there almost totally flat on a Silpat sheet :-(
Whoopie pies are not supposed to be this flat :-P"

Reviewed Carrot-Cheesecake Whoopie Pies

Mar 9, 2014 in Recipes on Cooking Channel

Disappointingly flat cookies. Also tried freezing them first but they lay out so there almost totally flat on a Silpat sheet :-(
Whoopie pies are not supposed to be this flat :-P"

Reviewed Braised Country-Style Pork Ribs

Dec 6, 2013 on FoodNetwork.com

Not as tasty as I expected from the reviews. It's not bad, but tasted like a slightly spicy/tangy pot roast to us.
I'm going to try the beer braised one next to see if that has more flavor...

Reviewed Salmon Baked in Foil

Apr 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

Easy and tasty. I used 1.5 tsp of herbs instead of 1. Also threw in 1 TB of capers. Was tasty even for my wife."

Reviewed Fettuccine with Oyster Mushrooms, Sweet Garlic, and Arugula: Fettuccine Capricciose

Feb 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

Simple easy tasty. What more could you ask for? :-) "

Reviewed Sweet Potato Pie

Dec 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

Tasty but wayyy too much butter in crust...half a stick might work better. After I put the filling in and baked it, the filling pushed the semi soft crust out of the plate while baking :-(

Wasn't much sweet potato flavor as well.."

Reviewed Chicken-Zucchini Alfredo

Apr 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

Didn't think this worked that great...less flavor and smoothness to the sauce than normal alfredos so it wasn't as satisfying :-("

Reviewed Chocolate Babka

Mar 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was good, but better when fresh out of the oven because everything was buttery and the top was crunchy from the streusel. Microwaving slices later didn't make it as good unfortunately. I'd also cut back on the bake time a bit...1hr was a bit too long and it could have been moister.
Mine also didn't come out anywhere like the photo;...

Reviewed Banana Cream Pie with Caramel Drizzles and Chocolate Sauce

Dec 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Had this when visiting Emeril's NOLA restaurant and it was amazing so I had to try it when I got back....still AMAZING.
Two cups of cream is needed for the whipped cream...you only use two for the custard. After you cook it w/ the crapload of corn starch, it'll turn into a really hard to stir (like workout hard pudding...that's the consistency...

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