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kencuprynski

Member since Nov 2011

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Reviewed Bang! Gumbo

Nov 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have made this recipe a few times. Add more butter to the roux and do not add salt. This is an excellent recipe that I will use many times in the future. Half a recipe is appropriate unless it is a large family gathering.""

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