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kenbabich

Member since Sep 2011

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Reviewed Macadamia Nut Crusted Mahi Mahi

Sep 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

Soaking in coconut milk is great, and for the crust I added some basil, curry and a smidge of garlic powder to give it some zing! My friend thought she was at a Thai restaurant!""

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