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kelseymead_12131771

everett, Washington

Member since Sep 2009

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Reviewed Pot Roast

Nov 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is a fantastic recipe. We use a smaller cut of meat(2pounds) and add another can of soup and a bit more wine and lots of veggies! "

Reviewed Turtle Graham Bars

Dec 10, 2010 in Food Network Community Toolbox on FoodNetwork.com

This was easy and fast to make which i love because i dont have a lot of time with a baby running around. The taste of this cookie was yummy. I used 60% bittersweet chocolate because the store i was at didnt have dark chocolate and it still was great.

Reviewed Chicken and Herb Pot Pie Stoup

Oct 26, 2010 in Food Network Community Toolbox on Food Network

This was great! My husband and i only eat organic and i made it all organic with local produce and chicken. We couldnt get enough of it! I am going to make it for a family dinner next week for everyone to enjoy!

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